
boneless, skinless chicken breasts, cut into 1-inch cubes. Oyster sauce is made from either whole or reduced oysters.Ĥ-6 Ingredients 1/2 lb.

Fish sauce is typically made from a base of anchovies. Is fish sauce and oyster sauce the same?įish sauce is much fishier and saltier in flavor than oyster sauce, which has more of a sweet and briny taste to it. If one is allergic to fish or doesn’t have fish at all, a healthy homemade mayonnaise may be a better choice. Worcestershire sauce is a good substitute for fish sauce.

Can I use Worcester sauce instead of fish sauce? If you are using shrimp as a main ingredient, then you don’t have to worry about replacing the sauce with something else. Although it adds flavor to Southeast Asian dishes, it isn’t a key ingredient but something that is used to enhance the flavor of the dish.įor example, if you want to use shrimp in a Thai dish, you can leave out the shrimp sauce, but you will still need to add a lot of other ingredients to make it taste like shrimp. Yes, it is possible to leave fish sauce out of a recipe without selecting a replacement. You’re looking for salty sourness and this will give it to you. Can I use rice vinegar instead of fish sauce?įor an even closer substitution, replace the fish sauce with 1/2 soy sauce and 1/2 rice vinegar (or other vinegar). If you want to replace fish sauce in a stir-fry, use the mixture. If you want to substitute fish sauce with hoisin sauce, mix hoisin sauce with soy sauce.


